Look, I'm not in the habit of complaining about dining hall food. I know working in a college kitchen is no one's dream job, so if the food isn't spectacular, I put up with it. But this...
This was in my jello today. It appears to be made of the same material as the jello around it, yet it's shaped like a piece of clear tape, and it has the same taste and consistency as a rubber band.
I ask you, how in the flying flamboyant hell do you screw up jello?! It's jello! You mix it with water, heat it, throw it in the fridge, and you're done. How does something like this even happen? Should I be in fear for my health? Did I almost ingest another alien life form?
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